Meet Our Team

Your Kitchen & Bath Design Experts Since 2008

At Kitchen Advantage, our success is built on the dedication and expertise of our team. With over 50 years of combined experience in kitchen and bath design, our professionals are passionate about transforming spaces to meet our clients’ unique visions. From concept to completion, our team works closely with homeowners to ensure every project is a perfect blend of style, functionality, and craftsmanship.

“Chris Angeski did a great job from start to finish. He laid out everything for us and followed through to the end. Brian Smith did a fantastic job on the installation. We were very pleased with his professionalism and dedication to the job. I have already recommended Kitchen Advantage to my friends.”

— Ken E., Google Review

How We Work

Visit Our Showroom

Showroom Hours

  • Monday - 9:00 AM - 5:00 PM

  • Tuesday - 9:00 AM - 5:00 PM, 5-7:30 PM by Appointment

  • Wednesday - 9:00 AM - 5:00 PM

  • Thursday - 9:00 AM - 5:00 PM, 5-7:30 PM by Appointment

  • Friday - 9:00 AM - 5:00 PM

  • Saturday - 9:00 AM - 12:00 PM, 12PM - 3PM by Appointment

Get In Touch

  • 278 State St., North Haven, CT

  • (203) 764-2056

  • info@kitchenadvantage.com

 

FAQs

  • At Design House, everyone you need is under one roof. We will schedule an in-home consultation to discuss possibilities and evaluate your scope. Once we understand your needs, wants, and existing conditions, our team of design-build experts will work cohesively toward your vision.

  • Our team does all the leg work, so you don’t have to. Pulling your permit is a service we include with every contract. We work with local cities and counties to provide all the documentation required to receive an approved construction permit.

  • Call us today to schedule a free consultation. We’ll patiently walk you through the process step by step so you don’t feel overwhelmed.

  • Yes, and we are happy to help. We care multiple lines of cabinetry so we are able to maximize the beauty of your home while staying within your budgetary constraints.